I have this cooking in the crock pot right now, it is so easy and yummy! My husband and kids love chicken tacos and I love bulk cooking in the slow cooker. This slow cooker chicken taco recipe is easy to make for a single dinner or for multiple meals (that is what I do!).
This slow cooker chicken taco recipe provides multiple meals for our family. It is easy to double so that you can freeze the leftovers for meals on another day. I make this dish when I am expecting a crowd. It is easy to prepare the chicken and all of the condiments ahead of time so that you can serve the meal with ease when the time is right.
What you need:
16 ounces of salsa
1.25 oz taco seasoning OR make your own….see my recipe for homemade taco seasoning here
1 lime, juiced
4 tablespoons chopped fresh cilantro
3 pounds of skinless, boneless chicken
*I use organic ingredients
Here is what you do:
Here is the super easy part. Mix all of the ingredients into slow cooker and stir to combine. Cook on low 6-8 hours or high 4 hours. Your chicken will be tender and moist so it will be easy to shred the chicken with 2 forks.
Serve on a warm tortilla with all of your favorite toppings!
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You may also enjoy Black Bean & Brown Rice Enchiladas