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Slow Cooker Chicken Tacos

January 6th, 2012 | Posted by Angela Roberts in Poultry | Recipes

I have this cooking in the crock pot right now, it is so easy and yummy!  My husband and kids love chicken tacos and I love bulk cooking in the slow cooker.  This slow cooker chicken taco recipe is easy to make for a single dinner or for multiple meals (that is what I do!).

This slow cooker chicken taco recipe provides multiple meals for our family.  It is easy to double so that you can freeze the leftovers for meals on another day.  I make this dish when I am expecting a crowd.  It is easy to prepare the chicken and all of the condiments ahead of time so that you can serve the meal with ease when the time is right.

What you need:

16 ounces of salsa

1.25 oz taco seasoning OR make your own….see my recipe for homemade taco seasoning  here

1 lime, juiced

4 tablespoons chopped fresh cilantro

3 pounds of skinless, boneless chicken

*I use organic ingredients

Here is what you do:

Here is the super easy part.  Mix all of the ingredients into slow cooker and stir to combine.  Cook on low 6-8 hours or high 4 hours.  Your chicken will be tender and moist so it will be easy to shred the chicken with 2 forks.

Serve on a warm tortilla with all of your favorite toppings!

To see more of my recipes please click here:

You may also enjoy Black Bean & Brown Rice Enchiladas

or Slow Cooker Refried Beans

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